If this board could talk, it’d probably have opinions about salted french butter. Found in Villeneuve and dating to the early 20th century, this hand-carved wooden board shows the kind of wear only daily bread-cutting and years of use can give. Its tall form and rounded handle make it as sculptural as it is functional. Once part of a farmhouse kitchen, it’s ready for another century of work - or simply to lean against a backsplash as quiet decor. Sylvie keeps hers stacked with others in varying shapes and tones, because one is never enough.
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