Skip to main content

Perfect Patina

Antique

Pottery

One-Of-A-Kind

Brown Confit Pot

France, 19th Century

$155

A brown confit pot, a wondrous addition to any neutral home. The dark brown glaze was used to keep food fresh from the porous clay that is terracotta. Sylvie loves styling this treasure it into her kitchen decor, spilling over with wooden spoons or ladles.

  • Dimensions:

    9" H x 11" W x 8" D

  • Materials:

    Ceramic

  • Weight Range:

    4 lbs

  • Notes from Sylvie:

    Please note the glaze chips on the exterior and interior of this pot.

  • Collector's Notice:

    As antique and vintage pieces, items may show signs of age and wear. Minor variations from the images may occur unless otherwise noted. All sales are final.

This brown confit pot was a vital part of French kitchens in the 19th century, used to preserve meats for long winters. The pot’s earthy tones and simple design reflect the utilitarian nature of rural life. Despite its humble beginnings, the confit pot has become a symbol of French culinary heritage, passed down through generations.

Uzès, a hidden gem in the south of France is where this story begins. Situated between Provence and the Languedoc, this medieval town is known for its winding cobblestone streets, grand Renaissance architecture, and the striking Duchy of Uzès. With roots tracing back to Roman times, Uzès has been shaped by diverse cultural influences, from ancient aqueducts to aristocratic estates.

Surrounded by sprawling vineyards, ancient olive groves, and the peaceful countryside of Occitanie, Uzès is just as serene as it sounds. It is here where Sylvie put on her comfortable shoes and got lost wandering these ancient streets and its nearby villages.

Sylvie explored age-worn courtyards, connected with local antique dealers, and sifted through forgotten spaces to curate a selection that brings to life Uzès’ storied past.