Found at Villeneuve’s marché, this petite copper pot was once a silent partner in slow, fragrant dinners. With its tight-fitting lid, it likely helped cook stews or preserved seasonal fruits in late-Victorian Provence. What makes it extraordinary is the size: we’ve never come across one quite like it. Sylvie imagines it now holding sugar and spices on a shelf, or simply standing on its own as an accent in the kitchen. Exactly as pictured.
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