A scalloped wood bowl from the mountains of Ardèche? Be still our hearts. This dark beauty, circa 1900, caught our eye in a sea of Barjac treasures. Its wavy edges are a little playful, a little mysterious - just like its past. We can't help but wonder about the countless French kitchens it's seen. Fill it with fresh fruit or your finest provisions and simply let it bask in the admiring glances it's sure to attract. One thing's for sure - this isn't just a bowl, it's a conversation waiting to happen.
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